Blue Angel Restaurant is a well-known lobster restaurant in (East Sydney), East Sydney, east of Sydney, the capital of New South Wales.
Blue Angel Restaurant, a family-run restaurant, has passed on to the third generation. The logo of the restaurant is not eye-catching, but the decoration and atmosphere are amazing. Australian lobster is a world-famous delicacy, as long as it is fresh enough, no matter how the taste of cooking is unparalleled. It is said that the lobster of the blue angel grew up eating abalone, full of meat close to the barbed shell, have a lobster dinner to experience the happiness of the shed.
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