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The Truffle Farm Canberra

23 Mount Majura Rd, Majura ACT 2609, Australia

Introduction of The Truffle Farm Canberra

The Truffle Farm Canberra is located in the northeast suburb of Canberra, the capital of Victoria, about 18 kilometers from the city of Canberra.

The Truffle Farm Canberra is open only on weekends, allowing visitors to explore the farm and explore for themselves the valuable black truffles that will be served to top restaurants around the world as a delicacy on the table. During this exploration tour, visitors can not only learn how to collect and process fresh truffles, but also learn about truffle's past life and cooking recipes, and can also taste a meal made of truffle as ingredients to satisfy your three wishes at a time. It is worth mentioning that there is a restaurant on truffle farm, which offers a delicious breakfast with three snacks and a deluxe dinner with six dishes, all with truffles and a fine wine.

Truffle farm fare:

  • Ticket: $60 for adults and $35 for children
  • Ticket brunch: $138 per person, regardless of adult children
  • Ticket lunch: $188 per person, regardless of adult children

Black truffle encyclopedia:

  • Black truffle (Perigord Truffle), also known as truffle, is a wild edible fungus that grows underground and has a rugged, rugged appearance, a rugged color between dark brown and black, small bulge-shaped, gray or light black and white textures, with a distinctive odour. Indescribable, some describe things like mushroom / garlic / rotten leaves / wetlands / fermented corn / pickled pickles / honey / gas / wet straw / cheese / cinnamon / elk incense;
  • Black truffles are very picky about the growing environment. As long as there is a slight change in the acid-base value of the sun, moisture or soil, it is the only delicacy in the world that cannot be grown neatly and orderly. Truffles grow under one tree, but another tree, which looks exactly the same next to it, can't, and people still don't know why;
  • Modern scientific data show that black truffles are rich in protein, 18 amino acids (including 8 essential amino acids that cannot be synthesized by the human body), unsaturated fatty acids, multivitamins, zinc, manganese, iron, calcium, and phosphorus. Selenium and other essential trace elements, as well as sheath lipids, brain glycosides, ceramide, triterpenoids, androgenic ketone, adenosine, mandelic acid, sterol, truffle polysaccharide, truffle polypeptide and so on a large number of metabolites, has high nutritional and health care value.

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