Barilla Bay Oyster Farm is located on the coast of (Barilla Bay), on the northeast outskirts of Horbart, the capital of Tasmania, about 18 kilometers from downtown Hobart.
The Barilla Bay Oyster Farm has a total area of 15 hectares, producing more than 7 million students per year, and guided tours on Thursday and Sunday. The tourists can not only visit the raw water farm, try to get the most fresh raw materials from the sea, but also take the raw materials to the belt after eating and drinking. Tasmania's raw materials are crisp and juicy, and the sea is strong, and Barilla Bay Oyster Farm is one of the best, and a bloody Mary-born cocktail is a bit of a bit of fresh taste and a bit of a bit of a bit of a vodka. In addition, the Atlantic salmon and the Abalone of this restal are also not to be missed.
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Tickets:
Per capita consumption: about A $25
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