South Australia`s autumn is the most suitable season for indulging in good food and wine, and the most important thing to miss is "taste the Australian Food Festival" (Tasting Australia)!
Tasting Australia is biennial, usually eight days at a time! But! 2018, Tasting Australia will be extended to 10 days!
During the 10-day food festival from April 13 to April 22, South Australia`s capital city, Adelaide, joined several of South Australia`s iconic wine regions: Barossa Valley, (Barossa Valley), Adelaide Mountain, (Adelaide Hills), McClaren Valley, (McLaren Vale),. And the famous tourist resorts of South Australia, such as (Limestone Coast) on the limestone coast of (Kangaroo Island), Island and (Fleurieu Peninsula) on the Floriere Peninsula, are all a piece of fun to eat.
You can discuss cooking skills with a variety of national and even world-class gourmets;
Learn how to match food and wine perfectly at the winery`s lunch.
Enjoy a variety of meticulously cooked meals for you by the top chef!
There are, of course, snacks that are cooked with fresh and high-quality local agricultural byproducts in South Australia!
Also South Australia colorful, magnificent and charming scenery all the way to accompany you around, friendly South Australians will also let you feel at home warm.
As the saying goes: "Spring spirit, autumn fat" ah ~
Let wine and delicacies surround all your senses and don`t miss the wonderful Tasting Australia!
If you don`t make a point of doing your homework carefully, you won`t be able to eat so much delicious food.
Victoria Square (Victoria Square)
First of all, the gourmet square of Victoria Square, located in the heart of Adelaide, must not be missed!
This is the center of the entire Tasting Australia Town Square!
You can try all kinds of food here!
Here you will show you the best chef in South Australia!
The best winemaker! The best vegetable grower! The best producer of agricultural and byproducts!
Chefs will start at noon every day, constantly cooking you the best delicious, from lunch to midnight snacks can not stop!
Wine? There has to be!
Not only South Australia`s best wine, but also beer and spirits!
Isn`t it beautiful to talk wine with three or five friends on a cold autumn night?
The main stage will also have wonderful live music performances throughout the event, special guest speeches, and the return of Glasshouse Kitchen will guarantee you High to close the door!
Town Square Open hours: admission is free!
- Friday, 13 April: 11:00-midnight
- Saturday, 14 April: 11:00-midnight
- Sunday, 15 April: 11:00-11:00
- 16, 17 April: closed
- Wednesday, 18 April: 11:00-11:00
- Thursday, 19 April: 11:00-11:00
- Friday, 20 April: 11:00-midnight
- Saturday, 21 April: 11:00-midnight
- Sunday, 22 April: 11:00-5 p.m.
ARTISAN PRODUCE WEEK ON THE PONTOON
Opening hours: April 13, 14, 20, 21, 5: 00 p.m. to midnight each day
Location: The Pontoon, Adelaide (Elder Park)
Admission is free
At this free event at Elder Park (Elder Park), next to (Adelaide Oval), Adelaide Elliptic Stadium brings together many of South Australia`s most iconic gourmet and wine brands. You can taste and buy South Australia`s most famous wines, beer, gourmet food.
Taste Buds
Time: April 14, 16, 19, there are several Session every day
Free, but need to book!
Taste Buds will lead you through the The origin of food, campaign, which will introduce fresh seasonal local products, and will be able to work with the host, develop your own senses, and develop a taste that belongs to young people. Work together to create a delicious nutritious diet that belongs to you!
There are so many gourmet events in Tasting Australia all over South Australia that foodies can go to http://www.tastingaustralia.com.au/, to screen by region.
Note: some activities need to be booked in advance, late can only wait another two years!
Some special dinners seem to require more than a hundred per capita, but the absolute value of the meal is well worth it! Well, after a year of hard work, treat yourself!
