Port Phillip Estate is a new landmark in (Mornington Peninsula), Monington Peninsula, about 85 km south of Melbourne. Port Phillip Estate produces Kooyong and Port Philip wines, and chardonnay (Chardonnay),. Port (Pinot Noir) and Gray Pinot (Pinot Gris) are both worthy of tasting wines. Port Phillip Estate is a must-have place for foodies, with its gorgeous new restaurants, pubs and cellars. People can see the surrounding rolling mountains, towering trees and beautiful vineyards, as well as Philip Island (Phillip Island) and West Harbour (Western Port Bay) amazing scenery. There are also indoor and open dining tables, as well as a wealth of dishes for guests to choose from. This is a winery worth visiting and tasting.