This set of photos shows first-class service and food for a Norwegian airline in the 1970s, and after you look at it, you might think it's the real first class. Photo: there is a chef's desk in the middle of the cabin. The food on it is very rich. Passengers can choose their own favorite food.
Someone cut you Spanish ham. It's totally unexpected. It's on the plane.
Unlimited supply of lobste
Grilled steak
Salads, too, can be customized.
There are many flavors of the cheese with the meal, and you can also ask the flight attendant to cut it for you.
There was also a variety of fresh fruit on the plane, and the volume of the fruit platter was so large that it was a luxury
Unlimited supply of champagne
Look, this is the real first-class enjoyment.
This is the economy class at that time the food, also feels good. But think about it. In the '70s, flying was supposed to be the patent of the rich?