Lagoon Seawood Resourant, founded in 1986, is located in the northeast suburb of Wolfongong, New South Wales.
Lagoon Seafood Restaurant is located at the intersection of (Fairy Creek) and the Pacific Ocean, with beautiful waterfront scenery, elegant and leisurely dining environment and unimaginable quality service. The restaurant offers the freshest lobster, Queensland crabs and Sydney rock oysters. It is a popular restaurant for local people. Recent awards include:
- (South Coast Tourism Award for BEST Tourism restaurant 2014, the best travel restaurant at the Southern Coast Travel Award in 2014)
- Australia's most popular restaurant in 2014 () (Australia's Favourite Restaurant (Over-all winner), winner of comprehensive scoring)
- "I love food award" (I LOVE FOOD AWARDS)
- Best quality restaurant in Australia in 2014 (Australia's Favourite Fine Dining Restaurant 2014)
Lagoon Seafood Restaurant is open seven days a week for lunch, dinner, and wedding dinners.
